Behind the “wine box” lie three kindred spirits whose passions are wine and French cuisine!
Their motto? To help the clueless, the curious or even the would-be wine connoisseur taste, discover and enjoy the world of wine, all without taking themselves too seriously!

It all started in 2009 when Martin Ohannessian already an entrepreneur in the music industry, decided to change course and jump into the world of wine. This epicurean had always loved gastronomy and wine, but knew very little about it. He decided to take wine-tasting classes and workshops, but quickly lost interest as they were either too expensive, too old-fashioned or too laborious! In other words, too boring! That's how Le Petit Ballon began. The aim is to tell you everything there is to know about wine without the waffle!

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