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Château Brown

Château Brown 2013

AOP Pessac Léognan

  • Radiant Reds Learn more
    Red wines
      Radiant reds
    Delicious with Meat Cheese
    Ideal for Family lunch
  • The perfect matchRoast hare with chilli sauce
  • The perfect occasion Family dinner
A beautiful wine from Pessac-Léognan, ready to drink now!
Jean-Michel Deluc Head Sommelier of Le Petit Ballon
  • The estate

    Château Brown

    The origins of Château Brown go back all the way to the 12th century, when Aquitaine still belonged to England. If the Château and the wines have kept all of their British elegance, Jean-Christophe Mau has been adding some French charm since he took over in 2005. With the pure expression of Pessac-Léognan terroir, it's easy to see how Château Brown has forged such a strong reputation both in France and abroad!

  • Jean-Michel Deluc says

    I first visited this beautiful property during its revival in the 90's and I've been under its charm ever since. The hard work put into the revival of the Chateau hasn't stopped and now Château Brown is considered to be one of the finest in all of Pessac Léognan. Serious terroir and intelligent wine-making help to make top quality wines even out of challenging vintages, producing wines of elegance and finesse. This bottle is already delicious today; complex and oh so very Bordeaux!

  • Wine family

    Radiant Reds
    Red wines
      Radiant reds
    Delicious with Meat Cheese
    Ideal for Family lunch

    Reds whose roundness speaks for itself.

    Read more about this Wine Family
  • Wine and food Pairing

    • Meat : Roasted red and white meats, game, beef tenderloin, shoulder of lamb
    • Cheese : Brie, mature camembert, aged parmesan
  • Details

    • Origin : Bordeaux Appellation : AOP Pessac Léognan
    • Keeping potential : 2018
      Keeping : 2025
      Ready to drink
    • Grapes : Cabernet sauvignon, merlot, petit verdot.
    • Culture : Conventional
    • Service : 18°
    • Decanting : 30 mn
    • Alcohol : 13%
    • Cont. : 750 mL
    • Sulfite : Yes
  • Tasting

    • Ideal for : Family lunch, Dinner, Impress
    • Eye : The bright ruby colour of the wine is slowly fading towards garnet as the wine evolves; still fresh but with some maturity.
    • Nose : On the nose, the wine is classically restrained but opens up with some aeration, displaying aromas of cherries, blackberries, vanilla, pepper and liquorice.
    • Mouth : On the palate this is a velvety wine, with coating tannins and flavours of soft fruits, mint, violets and liquorice.
    • Summary
  • Reviews

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    9 customers