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Vignobles Bouillac

Château Clos du Loup 2011

AOP Blaye Côtes-de-Bordeaux

  • Radiant Reds Learn more
    Red wines
      Radiant reds
    Delicious with Meat Cheese
    Ideal for Family lunch
  • The perfect matchVeal chop with braised vegetables
  • The perfect occasion Dinner with friends
Charm, character and finesse!
Jean-Michel Deluc Head Sommelier of Le Petit Ballon
  • The estate

    Vignobles Bouillac

    When Jean-Pierre took over the family estate 20 years ago, he wanted to expand it to produce diversified wines of high quality. The Bouillac family are not just a producers of wines, they have also nutured a winemaking nursery for several generations. Clearly, they understand and feel the vines perfectly, from the roots to the grapes. The proof is in the wine.

  • Jean-Michel Deluc says

    We're proud to present the famous Chateau Clos du Loup; legendary wines created as a result of history meeting modern wine-making and ambition. It's exactly the sort of thing I'm looking for in Bordeaux: tenderness and softness, fruit and freshness yet with enough structure to age gracefully. In short, a wine that has charm and character, which is to be found here in spades!

  • Wine family

    Radiant Reds
    Red wines
      Radiant reds
    Delicious with Meat Cheese
    Ideal for Family lunch

    Reds whose roundness speaks for itself.

    Read more about this Wine Family
  • Wine and food Pairing

    • Meat : Roast beef with gravy, leg of lamb, veal cooked with black olives
    • Cheese : Camembert, Coulommiers
    • Vegetables : Stuffed courgettes
  • Details

    • Origin : Bordeaux Appellation : AOP Blaye Côtes-de-Bordeaux
    • Keeping potential : 2018
      Keeping : 2025
      Ready to drink
    • Grapes : Merlot, cabernet franc, malbec et sauvignon.
    • Culture : Conventional
    • Service : 18°
    • Decanting : 1 h
    • Alcohol : 14,5%
    • Cont. : 750 mL
    • Sulfite : Yes
  • Tasting

    • Ideal for : Dinner, Romantic dinner, Impress
    • Eye : The wine has a bright, ruby colour with bright purple reflections towards the rim. It looks velvety and rich, with just a hint of evolution.
    • Nose : Beautiful complexity on the nose, with balanced aromas of ripe black fruits, toasted oak, baking spices and chocolate. Harmonious and complete.
    • Mouth : On the palate this is as rich and round as expected, with flavours of black pepper, vanilla and smoke mingled with the core of cassis fruit.
    • Summary
  • Reviews

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